How to choose the correct burner? Read more>>

When taking part in outdoor activities, if you can eat a hot meal on the way, or drink a cup of fragrant hot coffee in the biting wind, how pleasant it is. Oh, of course, if you have It's very convenient for the burners.

The outdoor stoves currently on the market are differentiated from the fuels used, mainly divided gas stoves, oil stoves, alcohol stoves. Characteristics of oil stoves: fierce fire, low cost in later use, good adaptability to temperature; main disadvantages: structure It is complex, inconvenient to use, large in size, and of high quality; at the same time, many small and medium-sized cities in China cannot purchase high-quality fuel and cause inconvenience in use (unclean fuel and easy clogging of injection holes). Gas stove features: small size, light weight, easy to use, strong firepower; disadvantages are: late use of high cost, wind resistance is not strong, low temperature combustion efficiency is not high, but because of its lightweight and convenient, is the current camping, hiking The first choice in the event. Alcohol stove is not introduced here.

Gas stoves can be divided into two types: stand-alone and split type. The stand-alone type is based on a gas tank, which is small in size and light in weight. The disadvantage is that the center of gravity is high and it is not easy to enlarge the cooker. The gas jet hole is higher than the liquid level of the gas tank and can cause the gas pressure to be too small (especially at low temperature). Split type features: low center of gravity, strong firepower, and vaporized tube structure, can overcome the low gas pressure that occurs at low temperatures. The disadvantage is that the volume and weight are large relative to the free-standing.

Personally think that the purchase of stove should proceed from the following points. When to use; How many people use; Product after-sales service; Convenient to use No; "When to use" If you are just taking part in the general weekend camping, hiking or simply working in low altitude areas. It can easily cope with your three meals a day; of course, this refers to the normal temperature, if the temperature is lower, it is best to use a split gas stove with vaporized tube. “How many people use” refers to preparing meals for several people. If a traveler or three or four friends travel together, the split type gas stove is preferred. The firepower is strong, the center of gravity is low, and the stand is stable, and can be used for larger cooking utensils. Of course, if you are a lone man or have no need for food, it's enough to choose a free-standing one. The "after-sales service" stove is a professional equipment and is used frequently and is prone to failure. It is very necessary to choose a manufacturer with a good after-sales service. I prefer the domestic "SHANYOU" brand products, the price is not expensive, there are three years of free warranty , Manufacturers in the domestic service is also convenient. "Convenient to use" No gas stoves currently sold in the market are divided into electronic ignition and non-electronic ignition. It is of course convenient to use electronic ignition, but the smaller the burner, the smaller the piezoelectric ceramic used for ignition and the easier Because it is too close to the heat source and is damaged in advance. I still like to use non-electronic ignition, simple and reliable, and durable. Also try to choose a stove with evenly distributed flames so that frying eggs or frying eggs will not cause a bottom of the paste. Direct injection is not recommended unless you cook it with light.

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