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CAS: 69847-45-6, L-Tyrosine disodium salt, L-Tyrosine disodium salt
English name: L-Tyrosine disodium salt; L-3- (4-Hydroxyphenyl) alanine disodium salt
CAS number: 69847-45-6
C9HNO3Na2 = 225.15
Level: Insect cell culture tested
Content: ≥98.0%
Moisture: ≤19.3%
Properties: White or brown crystalline powder, soluble in water Use: Biochemical research Storage: 2 ~ 8 ℃
As one of the earliest enterprises specializing in meat food processing machinery, Helper Group integrates research and development, production, sales and service in the modern management system. Our company has now set up scores of equipment used in the field of meat processing such as frozen meat breaker series, meat block grinder series, chopper and mixer series, saline injector series, tumbling machine series, smoke oven series, filling machine series, sausage linker series, clips tying machine series etc.We also provide sausage lines,vacuum sausage filler,vacuum stuffer.
Sausage Separator Series,Chopper And Mixer Series,Clipping System Solutions,Sausage Lines,Vacuum Sausage Filler,Vacuum Stuffer
Helper Machinery Group Co., Ltd. , https://www.helperfoodtek.com