Now people like to eat bread and drink milk or soy milk, because this kind of mix is ​​very nutritious, but now the bread type and taste are also very special, not to buy it outside, so many people choose to be at home. Made bread. At this time, you need a bread machine. Now there are many kinds of bread machines and brands on the market. The price and quality are different. What is the method of using the bread machine ? Let's take a look at the decoration network. How to use the bread machine and precautions for use.
Bread machine use
1. When using bread machine to make bread, you first need to clean the bread bucket, then pour the good water, milk, eggs, etc. into it, ready to add flour and noodles.
2, users can choose their own taste when making bread, if you like salty bread, then you can add salt in the corner of the bread bucket, if you like sweet bread then you can be in the corner of the bread bucket Add sugar.
3. After adding the seasoning, you can pour the flour into it, so that the flour will cover the added liquid.
4. Do not rush to stir after adding water. At this time, you can dig a hole in the flour to facilitate the addition of yeast. Don't forget that the flour also needs to be fermented.
5. Once you are ready, you can put the bread bucket into the bread machine and connect the power supply to the bread machine.
6. After connecting the power supply of the bread machine, you can select the corresponding program. After selecting the hair surface program, press the start button to automatically start the machine.
7. The bread machine will automatically stop after stirring for a period of time. At this time, you need to press the start and stop button to end the noodle process, otherwise the dough will start to ferment.
8. After the dough is stirred, add the softened butter, then continue to make the dough, knowing that the dough has fully expanded, and finally the bread can be baked.
9. Some breadmakers now have the function of making reservations. At the same time, when making bread, they can also add certain sesame seeds, raisins and other condiments, so that the bread taste is more rich and delicious.
Bread machine use precautions
First, we must pay attention to control the temperature. In the summer, the temperature is higher. When the dough is stirred in the bread machine, the dough will rub against the bread machine to generate heat when it is stirred, and the temperature will rise. It will affect the overall quality of the dough. If you must adjust the temperature of the dough, then ice water and ice milk are good to adjust the dough material. If the bread must be cooled during the mixing process, you can also close the bread machine and take out the dough under safe conditions. Spread it on the marble and it will cool down quickly.
Second, the amount of water. When we add water to the dough, it has a certain influence on the humidity, temperature and the water absorption of the flour. Generally, when adding the formula, please do not add all the formulas at once, if you Not very experienced. It is best to keep about 20%, which is convenient for fine adjustment. If you find that the dough can't be wrapped on the bread knife, it proves that the water you add is not enough. If your dough is too hard, it is not easy to stir the film. You should add a little amount of water slowly. can.
Third, the choice of flour. If you are going to make bread, you can usually choose high-gluten flour. Of course, depending on the specific formula to choose.
Fourth, the choice of yeast. First, one thing to note is that yeast cannot directly contact ice water. Because the ability of the yeast to ferment after contact with water can be affected. It even makes the yeast unable to carry out normal fermentation directly. The correct order is to first add ice water to the bucket, then the flour should be over-watered, and the yeast should be added at the end. At the same time, yeast can not be in contact with salt, because salt is the nemesis of yeast, it will directly kill the yeast. This will affect the overall fermentation enthalpy.
The above content is a brief introduction to the use of the bread machine and the precautions for use in this small series. For your reference, I believe that after reading this article, you will have a certain understanding of the method of using the bread machine. The friends who made the bread provided some help. For more exciting home improvement content, please continue to pay attention to the decoration home network.
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