The advantages and disadvantages of the oven and microwave oven

Many people can't tell the difference between the oven and the microwave oven. They think they are all the same product, just the difference in the title. If you think so, it is really wrong. Because the difference between the oven and the microwave oven is still quite large. Comparing the two, the advantages and disadvantages of each are different, let's take a look at the explanation of this article.

First, the difference between oven and microwave

Difference 1: Different heating principles

First of all, there is a big difference in the heating principle. An electric oven converts electrical energy into heat, which then raises the temperature of the food, and the microwave changes the food by converting it into microwaves to warm the food. The whole process of the former is from the outside to the inside, while the latter process is from the inside out.

Difference 2: Different baking effects

Baking food in the oven does not change the original flavor of the food. It also preserves the moisture and nutrients in the food. The rapid heating of the food in the microwave oven will cause the loss of water in the food and affect the nutrition of the food. Therefore, The oven bakes food better and the food is more delicious. The effect of baking in a microwave oven is almost the same.

Difference 3: Different ways of use

Ovens are often used to bake cakes, breads, etc., while microwave ovens are often used to heat food. In addition, the frequency of the oven is not as frequent as that of the microwave oven, because it takes time and thought to bake the food, and to heat the food, simply put the food into the microwave oven and adjust the temperature and time. So don't mix the two methods together.

Difference 4: different aspects of emphasis

Microwave ovens are mainly used to quickly reheat foods, which can save a lot of time. For many office workers, in order to make the food heat quickly, it is best to choose a microwave oven. In addition, there are many recipes for cooking in the microwave oven. Using cooking methods and techniques specific to microwave ovens, you can also make a lot of delicious dishes. Oven is not suitable for heating food. It usually takes twice as long as microwave oven. It consumes a lot of electricity. It is only used to bake food. Bread, cake, pizza, barbecue and many other foods can be very good. Made it. So choose the food mode based on the characteristics between them.

Second, their respective advantages and disadvantages

First, the advantages and disadvantages of the oven

The ovens are composed of multiple sets of heating tubes. Therefore, depending on the food, the upper and lower fires can be controlled separately to control the temperature accurately. Moreover, the oven is used for baking. If the shop is opened, the oven can choose the right size and power. It has a professional control system and high productivity ratio. The disadvantage is that it is bulky and consumes a lot of electricity. Household ovens can be used to process pasta such as bread and pizza, as well as snacks such as egg towers and biscuits, and some ovens can also roast chicken. The food it makes is usually fragrant. Of course, the oven can choose between toast and cake on the toast and cake, roast whole chicken and whole duck. However, although the oven is fully functional, it is easy to be idle after a long time. Will be easily damaged after being idle

According to the characteristics of microwave oven heating, microwave ovens are often used to heat meals and thaw, which not only saves time but also saves electricity. In the morning, I am anxious to go out to work and have no time to do breakfast for the young people, and the mothers are very suitable to have a microwave oven at home. Breakfast heating is super fast and super easy, give your baby hot milk, it is very convenient to be a steamed egg or something. And those cooked foods with packaging can be handed over to the microwave oven to solve. The microwave oven is more practical and more convenient for life. But if you want to enjoy the delicious food, you still need to buy an oven. After all, the taste of the oven is not possible with a microwave oven. It should be noted that the heating of the microwave oven is heated by the electromagnetic energy generated by the electromagnetic microwave to penetrate the food, the heating speed is fast, but the water loss is fast, and the metalware cannot be used for heating. Therefore, when the microwave oven is heated, it must avoid the heating of the metal utensils.

Microwave ovens and ovens are kitchen items that are commonly found in households. The role of the two is different. Microwave ovens tend to heat food more, and ovens are more of a baking point. In the actual use process, we must figure out the target of both, and clearly understand the advantages and disadvantages of the two before we can make delicious food.